For those who work in the area, Tsuruhashi Fugetsu’s affordable weekday lunch specials at $16.80++ are worth checking out. From Mon – Fri, 11:30 – 14:30hrs, choose from a different special of the day, all of which are centered around yakisoba (fried egg noodles):
- Mon: Spicy Shoyu Yakisoba
- Tue: Mentai Mayo Shio Yakisoba (pictured)
- Wed: Omelette Yakisoba
- Thu: Negi Mayo Shio Yakisoba
- Fri: Cheese Yakisoba
All specials come with rice, teriyaki chicken, & miso soup… Dang y’all be so full after that, rollin’ back to work.
Their Modanyaki ($10.80++ onwards) is their take on a modern okonomiyaki – featuring savoury pancakes with a twist. You get the crispness of fresh cabbage, the chewyness of yakisoba, & flavours of various meat/seafood within.
This was fried on both sides before my very eyes, timed to perfection as how the Japanese take pride in their craft. A generous amount of cabbage goes into the modanyaki; the fibre helps to make this dish less oily, which I certainly value.
Want to get your daily dose of veggies in? Try this. 😝
Thanks @alhsx for the invite & Brand Cellar + Tsuruhashi Fugetsu for the hospitality! 💕
💳 Accepts credit cards
🌬 Air-conditioned seats only
🖥 Accepts reservations on Chope & Quandoo
Bui Bui Eats 