Sixth Ave Wanton Mee has a simple menu of various noodle dishes such as Dumpling Noodles 水饺面 ($4.00 nett) & Wanton Mee 云吞面 ($3.50 nett), but my all-time favourite is their Mushroom Noodles 香菇面 ($4.00 nett).
It’s my go-to default dish whenever I am here. The mee kia noodles are perfectly bouncy, & the mushrooms plump & juicy. My mum finds the mushrooms bitter, though, & preferred her Wanton Mee. I guess she dunno how to 吃苦 (jkjk sorry mum).
I placed my order via Facebook messenger the night before (7:00PM cut-off time), & let them know I would bring my own clean containers to minimize waste. When your order is confirmed, you’ll get a confirmation number.
They’re still open during this circuit breaker period, with safe distancing measures in place. When I arrived late morning on a Saturday, there were about 5 people in the queue. But since I had pre-ordered, I skipped to the front of the queue with my confirmation number, & paid up to collect my food. Quite shiok 😁
Popped round the corner to buy some coffee, returned to wait for my food & it was done really quickly. It’s quite rare to see 3 generations working together at a hawker stall. Thank you, Sixth Avenue Wanton Mee, for staying open & continuing to feed us with your delicious noodles!
Bui Bui Eats 